Macaroni tuna casserole
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Recipe by: sanin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk 7 1/4 oz. macaroni cheese
1 cn 10 3/4 oz. condensed cream
-of celery soup, undiluted
1 cn 6 oz. tuna, drained flaked
1/2 c Milk
1 c 4 oz.shredded cheddar cheese
Minced fresh parsley, opt.
Prepare macaroni and cheese according to package directions. Stir in
soup, tuna, and milk. Pour into a greased 2 qt. baking dish.
Sprinkle with cheese and parsley if desired. Bake, uncovered, at
350øF for 20 minutes or until cheese is melted. Yield 4 servings.
Typed in MMFormat by cjhartlin#msn.com Source: Quick Cooking
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