Macerated peaches

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Recipe by: madita

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Peaches, sliced
2/3 c Sugar
1/4 c Grand Marnier
1 tb Fresh grated ginger
1/4 ts Ground nutmeg
1/4 ts Cinnamon
3 sl Angel food cake
1 Scoop of vanilla bean ice
Cream
Fresh mint sprigs
Powdered sugar in shaker

In a glass container, combine all the ingredients together. Allow the
peaches to marinate overnight. Using a fork, slightly mash 1/4 of the
peaches against the side of the dish. Lay the pieces of angel food
cake in a shallow bowl. Place the ice cream in the center of the
cake. Spoon the peaches over the ice cream. Garnish with mint and
powdered sugar

Yield: about 2 cups of peaches

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