Maple syrup icing
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Recipe by: waldeberte
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Boil 1-1/4 cups maple syrup Into 2 stiffly beaten egg
-to firm ball stage (242F) -whites.
-and beat gradually
----------------FROM: BETTY CROCKER PICTURE---------------------
------------------SHARED BY: PAT STOCKETT-----------------------
Submitted By PAT STOCKETT On 11-22-95
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