Marinated vegetable

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Recipe by: ripley

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
3 lb Fresh vegetables, any combo 1/2 ea - 1 Tbsp salt
1 1/4 c Oil 1 tb MSG
1 tb Sugar (optional)

-------------------------DIRECTIONS------------------------------
1 c Cider vinegar 1 tb Garlic salt
1/2 ea - 1 Tbsp pepper 1/2 cn Pitted ripe olives
1 tb Dried dillweed

Clean and cut fresh vegetables. Separate the broccoli and
cauliflower into florets. Slice zucchini, mushrooms and green
pepper. cut carrots on a diagonal and halve the cherry tomatoes.
Combine vinegar, oil, pepper, sugar, dillweed, salt, garlic salt and
MSG. Pour over vegetables. Add olives, if desired. Marinate 12 hours,
stirring occasionally. Keep in refrigerator and serve cold.

Submitted By EARL SHELSBY On 05-13-95