Maste kheyar (cold cucumber-yoghurt soup)
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Recipe by: outmane
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Dwigans fwds07a
4 sm Cucumbers
1 ts Salt
2 Garlic buds -- minced to
Taste
1 tb Chopped fresh dill or to
Taste
Juice of 1/2 lemon
4 c Plain yoghurt
1 tb Chopped fresh mint leaves
1 Tomato -- peeled and
Chopped
Peel the cucumbers if the skin is waxy. Otherwise draw tines of a fork
lengthwise all around so that slices will be scalloped. Slice the
cucumbers thin and sprinkle them with salt. Mix them together with
the other ingredients, reserving the chopped mint a
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
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