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See below ingredients and instructions of the recipe
3 Matzos
3 Eggs
1 ts Salt
4 tb Melted butter or fat
1/3 c Matzo meal
Butter or fat -- for frying
Soak the matzos in cold water until soft. Drain well and crush into a
paste. Beat the eggs and salt together. Stir in the butter or
fat, the soaked matzo and matzo meal. Drop by the tablespoon into
hot butter or fat and fry until browned on both sides. Serve with
sour cream or stewed fruit, if prepared wi
Recipe By : Jennie Grossinger - "The Art Of Jewish
English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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