Mexican fiesta dip mix with dip recipe
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Recipe by: bayron
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Dried parsley -DIP:
1/3 Dried minced onion 3 tb Dip mix
1/4 c Dried chives 1 c Regular or lowfat
1/3 c Chili powder -mayonnaise
1/4 c Ground cumin 1 c Sour cream -OR-
1/4 c Salt 1 c Lowfat yogurt
Combine all ingredients; refrigerate 2-4 hours. Serve with tortilla
chips or fresh veggies. Makes 2 cups dip.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-18-94
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