Microwave polenta
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Recipe by: petrine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Cornmeal 1 tb Olive oil
1/2 ts Salt 3 1/2 Q water
Mix all ingredients in a 3-quart microwave-safe dish. Cover and cook
on high power for 5 minutes. Stir and cook on high power until
thickened, about 5 minutes longer.
Makes 4 servings.
[COOKS; JUNE 1989] Posted by Fred Peters.
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