Molasses glaze for ribs
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Recipe by: galtier
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c CATSUP 1 tb SOY SAUCE
2 tb LIGHT MOLASSES 4 ea DASHES OF HOT SAUCE or more
1 tb LEMON JUICE
STIR TOGETHER ALL INGREDIENTS IN A SMALL BOWL. USE A BRUSH TO PAINT SAUCE
ON RIBS DURING THE LAST 15 MINUTES OF GRILLING OR BROILING.
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