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Recipe by: abrea
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See below ingredients and instructions of the recipe
3/4 c Shortening 1 ts Cinnamon
1 c Brown sugar 1 ts Ginger
1/4 c Molasses 1/2 ts Salt
1/4 c Water 2 1/2 c Flour
2 ts Baking soda
Beat shortening for 30 seconds. Add sugar beat till light fluffy. Add
molasses water. Mix well. Add the baking soda, cinnamon, ginger salt.
Mix. Finally fold in flour. Mix well. Form into 1 inch balls. Place on a
greased cookie sheet 2 inches apart. Flatten slightly bake at 375F for 8
to 10 minutes. Cool on a wire rack.
Makes 36.
Posted by Mark Satterly in Intercook
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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