Multgrain bread - pan-1

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Recipe by: alena

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 xkgr41a don fifield
2 1/4 c bread flour
2 tb whole wheat flour
2 tb soy flour
2 tb triticale flour *
1 ts millet flour
1 tb dry milk
1 ts salt
1 tb butter
1 ts cornmeal
1 tb cracked wheat cereal
2 tb bran flakes
1 ts flax seeds
1 tb honey
1 c water
1 ts dry yeast

* IF TRITICALE FLOUR IS UNAVAILABLE, USE: 1 tb ALL-PURPOSE FLOUR AND
1 tb RYE FLOUR.

Place all ingredients (except liquids and yeast) inside the bread
pan. Add liquid ingredients. Close cover and place dry yeast into the
yeast holder. Press start.

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