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See below ingredients and instructions of the recipe
1 c Sour Cream
2 tb Mustard, Prepared
1 tb Lemon Juice
1 tb Minced Onion
1 ts Salt
1 ts Worcestershire Sauce
4 dr Hot Pepper Sauce
Combine all ingredients; blend well. Makes about 1 cup.
Recipe By : All About Sausage - Oscar Meyer Co. 1973
From: Dan Klepach Date: 05-27-95 (159) Fido:
Cooking
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