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Recipe by: asima
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See below ingredients and instructions of the recipe
1 lb Ground Beef
2 tb Onion; minced
3 tb Garlic; minced
2 c Tomato sauce
1/2 tb Cumin;ground
1/2 tb Chili powder
1 Bay leaf
1 ts Cinnamon
2 tb Cocoa powder; unsweetened
2 tb Worcestershire sauce
1/2 tb Oregano;dried
1 ts Vinegar; white
1 cn Kidney beans; 19 oz;drained
Cooked spaghetti;or other
-pasta
Onions;yellow, minced
Butter
Cheddar;grated
Brown ground meat, onions and garlic. Drain fat. Add spices, tomato
sauce, cocoa powder and vinegar. Simmer on low heat, 1 to 1/2 hours,
stirring occasionally. Cook spaghetti, drain and toss with 1 Tbsp
butter. Fry onions in butter. Reheat drained beans in water and drain.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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