Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 lb Bulk spicy pork or Mexican- 1 lb Process American cheese,
Style sausage -cubed
2 tb Chopped green pepper 3/4 c Salsa
2 tb Chopped onion

Tortilla chips or raw vegetables

In a 1 1/2 qt. microwave-safe container, cook sausage, green pepper
and onion on high for 2-3 minutes or until sausage is fully cooked;
drain. Add the cheese and salsa. Cover and microwave on high for 2-3
minutes, stirring frequently until cheese is melted and mixture is
smooth. Serve with tortilla chips or vegetables.

Yields: 3 cups From: "Taste of Home" Magazine, April/May 1995

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