Natchitoches meat pies


"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: nangel

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (12 votes)


419 people have saved this recipe

Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:


-----------------------------------PASTRY-----------------------------------
8 c Flour 1 c Shortening
2 ts Baking powder 2 Eggs, beaten
4 ts Salt 2 1/4 c Milk

----------------------------------FILLING----------------------------------
1 lb Lean ground beef 5 Cloves garlic, minced
1 lb Lean ground pork 1 tb Flour
1 md Onion, chopped 1 ts Salt
1 md Green pepper chopped 1/2 ts Pepper
1 Bunch scallions chopped 1/2 ts Red pepper

For the pastery: Combine flour, baking powder and salt in a large bowl. Cut
in shortening with pastry blender until mixture resembles coarse meal.
Combine eggs and milk and gradually add to the flour mixture until the dry
ingredients are moistened. Shape into a ball (pastry will be stiff). Enough
for 20 meat pies. For the filling: Brown meat in skillet, stirring until it
crumbles. Remove from skillet and drain, reserving drippings in skillet.
Saute onion, pepper, scallions and garlic until tender. Return meat to
skillet and stir in flour and seasonings. Divide pastry into four portions.
Roll out one portion to1/8 inch and cut 5 circles using a 6-inch saucer.
Reroll dough as necessary. Spoon about1/4 cup mixture on half of the dough
circle, moisten edges and fold circle over meat mixture. Use a fork dipped
in flour to crimp the edges closed. Heat oil 3" deep in skillet or fryer to
375 degrees. Fry until browned, turning once. Drain on paper towels and
serve at once. These pies may be made and frozen uncooked. Thaw in
refrigerator overnight before cooking.

Browse by categories


Celebrity Chefs Recipes (cooking)


Joël Robuchon
(celebrity chef)

Joël Robuchon

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

See all celebrity chefs

Celebrity chefs

Heston Blumenthal
(celebrity chef)

Heston Blumenthal - The Fat Duck

The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

See all celebrity chefs

Celebrity chefs

Alain Ducasse
(celebrity chef)

Alain Ducasse

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Meat recipes

Meat recipes

Meat recipes

Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!

Discover the lastest recipes

recipes
Pasta recipes

Pasta recipes

Pasta recipes

Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!

Discover the lastest recipes

recipes
Cheese recipes

Cheese recipes

Cheese recipes

Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.

Discover the lastest recipes