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Recipe by: aino
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See below ingredients and instructions of the recipe
3 md Onions 6 oz Tomato paste
2 md Green peppers 6 oz Chili powder
2 lg Stalks celery 2 tb Cumin
2 Cloves garlic -Tabasco sauce to taste
1 sm Jalapeno pepper, fresh, 12 oz Beer, divided into two
-seeded diced -portions
8 lb Lean chuck, coarsely ground 12 oz Mineral water
7 oz Diced green chiles 3 Bay leaves
28 oz Stewed tomatoes -garlic, salt and pepper to
15 oz Tomato sauce -taste
Dice and saute the first five ingredients. Add the meat and brown it.
Add the remaining ingredients, including half the beer (Annie sez to
drink the remainder!). Add water just to cover the top of the
mixture.
Cook about 3 hours on low heat, stirring often.
Serves 24
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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