Nutted caramel popcorn balls

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Recipe by: oujmih

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Dairy caramels
2 tb Hot water
2 qt Popcorn (to 2 1/2 qt)
1 c Mixed salted nuts
1/2 c Salted peanuts

DIRECTIONS: Day before: In covered double boiler, heat caramels with
water, stirring frequently, till smooth.

In a large bowl, toss popcorn with nuts.

Pour melted caramels over popcorn; toss until well coated. With
buttered hands, form at once into about 17 2 1/2" balls or 35 1 1/4"
balls. Insert wooden skewers, lollipop fashion, if desired. Wrap each
in saran; store at room temperature until served next day.

Source: Mom's old magazine clippings- 1940's to 1970's

From: Sallie Austin