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Recipe by: edgev-bert
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See below ingredients and instructions of the recipe
1 c Dried orange and lemon peel
1 c Cooked oatmeal
1 c Blanched alomonds
Place peels, oats and almonds in a blender and whirl until the
mixutre is a fine powder. Store in container. To use: Place a bit of
the scrub in the palm of you hand and moisten with a few drops of
water To dry citrus peels, place a basket in a sunny window, drop
peels in, stir occasionally, when dry, break up.
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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