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-----------------WALDINE VAN GEFFEN VGHC42A----------------------
1 lb Can undrained northern beans 2 Ribs celery; slice thin
2 cn Sliced-style stewed tomatoes 1 sm Onion; chopped
-14 oz each 2 c Small spiral pasta; uncooked
1 lb Jar Prego spaghetti sauce Salt and pepper
Combine everything in Dutch oven on medium-high. Bring just to a
boil; turn to low. Cover pan with lid and allow to cook gently 30
minutes or until pasta is tender. Source: Gloria Pitzer
:
D/L From the Prodigy Service. From the recipe files of Sue Smith,
TXFT40A#prodigy.com, S.Smith34.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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