Onion relish
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Recipe by: cardelia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Onions 2 tb Red wine vinegar
2 tb Unsalted butter 1/2 ts Salt
2 ts Sugar 1/4 ts Pepper
Cut onions into thin wedges. Heat butter in a large skillet over medium
heat. Add onion, saute until browned, 10 to 15 minutes. Sprinkle with
sugar. Stir in vinegar, salt, and pepper. Serve with cube steaks.
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