Orange and pineapple dessert
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Recipe by: admiria
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Main Ingredients:
1 (3 oz.) pkg. orange gelatin
1 pkg. vanilla pudding
1 pkg. vanilla tapioca pudding
3 c. cold water
1 sm. can crushed pineapple, drained
1 sm. can mandarin oranges, drained
1 (8 oz.) container Cool Whip
Cooking Preparation of the Recipe:
In 2 quart saucepan, mix together gelatin and pudding; add cold water and bring to boil. It will appear clear. Add pineapple, mandarin oranges, and Cool Whip; mix well. Chill for at least 6 to 8 hours or overnight. Laundry
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