Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Water
1/2 lb Ripe tomatoes,peeled --
1/2 "cub
1 Salt to taste
1 Fresh ground pepper to
Taste
3/4 c Orzo
1/4 ts Red pepper flakes
2 tb Olive oil
2 tb Fresh basil,shred -- loose
Pack
1 ts Garlic -- finely minced

Bring water to a boil in a saucepan and add salt to taste.Add orzo and
cook,stirring briefly,10 minutes or until tender.Do not over
cook.Drain. Meanwhile,heat oil in a sauce pan and add garlic.Cook
stirring.Do not brown.Add tomatoes and sprinkle with salt,pepper and
pepper flakes.Stir and bring to a boil.Add orzo and basil.Stir to
blend,and serve.Makes 4 servings...

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