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Recipe by: antoinella
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See below ingredients and instructions of the recipe
3/4 c Ketcup
1/4 c Cider vinegar
2 ts Worcestershire sauce
1/2 ts Hot pepper sauce
2 tb Mustard, Prepared
1/4 c Sugar, dark brown
1/2 ts Salt
Cook sauce uncovered for 15 minutes. Marinate ham in sauce for 1/2
hour or longer, grill, broil, or fry ham steak basting with the sauce
as needed. Very Good!!
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