Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 To 1-1/2 lb cubed pork
-browned in 2 tablespoon
-shortening
1 Chopped onion
1 c Chopped celery
1/2 c Regular rice
1 cn Condensed cream of mushroom
-soup
1 cn Condensed cream of chicken
-soup
1 Soup can water
2 tb Soy sauce
1/2 To 1 cup chow mein noodles
4 oz Sliced mushrooms if canned
-use the juice

Mix together the pork, onion, celery, rice, mushrooms and chicken
soups, water, mushrooms and soy sauce, adding just a bit more water
if you use fresh mushrooms instead of canned mushrooms with their
juice. Pour into a greased casserole dish. Bake at 350 degrees for 1
hour, covering the first 20 minutes. Sprinkle 1/2 to 1 cup chow mein
noodles over the top for the last 20 minutes.

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