Peach fuzzies - rachael ray recipe


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Recipe by: rachael-ray

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Preparation Time:
5 Min
Serves:
2
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

3 ripe peaches

6 oz (168 grm). frozen pink lemonade concentrate

6 oz (168 grm). vodka

ice


Cooking Preparation of the Recipe:

Rinse peaches but do not scrub off peach fuzz.

Seed peaches and place peach halves in blender.

Add pink lemonade concentrate and vodka.

Fill blender container to top with ice cubes.

Blend until slushy.

Pour into your favorite glasses and enjoy.

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Rachael Ray

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Gordon Ramsay

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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