Pepperoni-pizza burgers
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Recipe by: idrice
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Lean ground beef
15 oz Pizza sauce -- canned
1 ts Dried oregano
1/2 Onion
1/2 Green bell pepper
1 oz Pepperoni slices
1/2 c Mozzarella cheese --
Shredded
1/2 c Sliced mushrooms
6 Hamburger buns -- split
In a skillet, brown ground beef; drain. Stir in pizza sauce and
oregano. In a food processor, chop onion, pepper, pepperoni; add to
beef mixture. Simmer 20-25 minutes.
Spoon onto buns, top with cheese and mushrooms. Serve immediately.
Serving Ideas : Make these for school pot-luck meetings -- kids love
them.
NOTES : The sauce can be made ahead and reheated when needed. It will
freeze well, up to three months.
Recipe By : Jo Anne Merrill
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