Perfect pork roast
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Recipe by: bat-hene
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Rolled pork roast
1 Env. au jus mix
Turnips, carrots, potatoes
2 Cloves garlic
Flour
Salt and pepper
Mushrooms (optional)
Stuff garlic into roast. Pat flour, salt, pepper on roast,
coating well all over. Place roast in pan and bake for 1 hr. at 425
F. Mix up au jus gravy mix according to directions, pour over roast.
Arrange peeled and prepared vegetables around roast, and bake
additional 1 1/2 to 2 hrs.
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