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Recipe by: jonalynn
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See below ingredients and instructions of the recipe
6 Chicken Breasts, skinned 1/4 c Soy sauce
1 c Water 2 Garlic cloves; chopped
1/2 c Vinegar
Put in crockpot. Cook for 6 to 8 hrs on LOW. Serve over rice. The
original recipe used 1 chicken, cut up. I used frozen, boneless
chicken breasts straight from the freezer and reduced the water to
3/4 cup. This is the best "new" recipe I have tried in ages.
Submitted By CAROL KATZ On 10-01-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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