Pineapple cheese mold (sugarless)
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Recipe by: jacqueline
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 pk Sugar-Free Orange Jello
1 c Boiling Water
1/2 c Cold Water
1 c Plain Yogurt
1/2 c Pineapple Juice
1 1/2 c Crushed Pineapple in its ow
-juice, drained
8 oz Cottage Cheese
4 pk Sweet Low
Dissolve jello in boiling water, stir in the cold water and
refrigerate until syrupee. Combine all except the crushed pineapple,
blending well until smooth. Add to gelatin mixture. Stir in crushed
pineapple. Pour in mold or pan or cups. Chill until firm, about 2
hours.
Source: "The Yankee Kitchen" 03-30-93 (#1) [Jonesy]
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