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Recipe by: kaija
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See below ingredients and instructions of the recipe
1 tb Sugar
1/2 c Pineapple juice
1 1/2 tb Lime juice
1/2 c Club soda
Ice cubes
Mix all ingredients except club soda; refrigerate until well chilled.
Just before serving, stir in the club soda. Serve in a highball or
collins glass over ice cubes. Garnish with a slice of lime.
Recipe By : Joe Robertson
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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