Pistachio marble cake
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Recipe by: quelinia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Water
4 Eggs
1/4 c Chocolate syrup
1 Yellow cake mix -- (butter
Flavor)
1/2 c Oil
1 sm Box pistachio instant
-pudding mix
Blend together cake mix, eggs (1 at a time), oil, water and pudding
about 2 minutes on medium speed. Pour 2/3 of the batter into
thoroughly greased layer pans or Bundt pan. Blend chocolate syrup
with the remaining 1/3 of batter. Spoon this chocolate batter into
the batter already in pans and swirl lightly to create "marbled"
effect. Bake at 350F for 40-50 minutes. May also be made with
chocolate instant pudding and pecans(omit syrup).
Recipe By : Telephone Pioneers, MS chapter
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