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Recipe by: asllan
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See below ingredients and instructions of the recipe
1 c Texas beer
2 tb Liquid smoke
2 tb Soy Sauce
1/4 c Wine vinegar
1/4 ts Tabasco
Mix all ingredients in a shaker-type bottle. Shake liberally on ribs,
chops, etc. while cooking.
From the kitchen of Kathy Pitts Bryan, TX
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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