Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Frozen italian bread dough .part-skimmed Mozzarella
[thawed] Cheese
8 oz PHILADELPHIA Brand soft 3/4 c Pepperoni [chopped]
Cream Cheese with herb 1/3 c Green pepper [finley chopped
garlic 1 tb Olive oil
1 1/2 c KRAFT shredded low moisture 1/2 ts Italian seasoning

1) Roll the dough to 15"x20" rectangleon a floured surface...
Spread the cream cheese over the dough to within 1" of the edges...
2) Sprinkle the mozzarella cheese, pepperoni, and the peppers over
the cream cheese and roll the dough from the LONG sides, pressing the
edges together to seal... Brush the top and sides with the olive oil
and sprinkle with the italian seasoning... 3) Cover and let rise in a
warm place for 1 hour... and preheat your oven to 350ø... 4) Bake 30
to 35 min or until golden brown... Slice and serve...

From the Philadelphia Brand Cream Cheese Finest Recipe Collection and
Fred Goslin on Cyberealm Bbs, home of KookNet at (315) 786-1120

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