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Recipe by: marie-ella
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1 lb GROUND BEEF 4 oz GREEN CHILIES
1 lb HOT SAUSAGE 1 ea DASH OREGANO
2 c GRATED CHEDDAR CHEESE 1 ea DASH GARLIC POWDER
4 ea GREEN ONIONS, CHOPPED 1 ea LOAF FRENCH BREAD
8 oz TOMATO SAUCE
IN A LARGE SKILLET BROWN THE GROUND BEEF AND SAUSAGE. DRAIN WELL. STIR IN
CHEESE, TOMATO SAUCE, CHILIES, OREGANO AND GARLIC POWDER. SPREAD ON THINLY
SLICED FRENCH BREAD. PLACE UNDER BROILER UNTIL CHEESE BUBBLES. SERVE HOT.
YOU CAN USE PARTY RYE BREAD INSTEAD OF FRENCH IF DESIRED.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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