Plantation crunch
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Recipe by: nouchka
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
20 oz Almond bark
2 tb Peanut butter
3/4 To 1 cup Spanish peanuts
2 c Rice crispy cereal (I used
Triples)
Melt almond bark and peanut butter together. Stir until smooth. Pour
over nuts and cereal. Spread on tray or waxed paper to cool. Cut or
break apart.
Note: Triples has three different kinds of rice cereal, but you can
use any cripsy rice cereal.
Typed for you by Marjorie Scofield 11/29/94
Recipe By : From Mary Lou Elliott, Diamond City, AR 11/23/94
From: Marjorie Scofield Date: 05-22-95 (160) Fido:
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