Plum liqueur - cocktail recipe


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Recipe by: celhia

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Preparation Time:
5 Min
Serves:
2
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

2 lbs. plums, whole or cut up (if
whole, puncture with fork)
4 cloves
1 c. sugar
1 stick cinnamon
2 c. vodka


Cooking Preparation of the Recipe:

Put plums (need not be pitted) in glass jar with cloves, sugar, cinnamon and vodka. Be sure vodka covers plums. Do not close lid tight. Steep 3 months, stirring once in awhile. Drain. Serve chilled. You can use more plums if you have plenty.

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