Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Shortening 1 c Cream of chicken soup
2 c Flour 1 c Dairy sour cream
1 ts Salt 4 oz Green chilies,can, chopped
3/4 ts Baking powder 1/2 c Onion, finely chopped
3/4 c Water (approximate) 2 c Monterrey jack cheese grated
4 c Chicken, cooked, cut up 1/4 c Sliced green onions w/ tops

y browned. Add mushrooms; cook until tender, stirring often. Stir in
until tender, stirring often. Stir in wine, salt, pepper, paprika,
Stir in wine, salt, pepper, paprika, nutmeg, and mace. Cover frypan
pepper, paprika, nutmeg, and mace. Cover frypan and cook over low
frypan and cook over low heat 15 minutes. Off the heat, add the

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