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Recipe by: gilan
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See below ingredients and instructions of the recipe
2 c Flour 1 c Mashed potatoes
1 ea Egg beaten
Measure flour; add potatoes. Stir in eggs. Mix well. Roll 1/4
inch thick. Cut in squares. Dry. Use in pot pie recipes. From:
Lancaster Farming Shared By: Pat Stockett
Submitted By PAT STOCKETT On 10-21-94
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