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Recipe by: berivan
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See below ingredients and instructions of the recipe
4 lb Frying chicken 1 t Poultry seasoning
Salt and pepper
Wash and Dry Chicken. Sprinkle cavity with salt, peper and seasoning.
Place in pot and cook.
Submitted By CAROLE CRONAN On 12-04-94
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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