Prarie chicken^
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Recipe by: sindy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Young prarie chicken
Salt and pepper to taste
2 tb Lard
2 tb Flour
Wash, cut up and dry bird; season. Have fat in frying pan very hot.
Lay the chicken in and fry brown on both sides until tender. If the
chicken is old, stew gently till tender and fry as above. Many of the
recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-10-95
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