"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: marie-renee
Rate this recipe (1 votes)
312 people have saved this recipe
See below ingredients and instructions of the recipe
1 c Dry bread crumbs
1 c Flour
1 c Ground suet
1 c Sugar
1 c Thick prune pulp
3 ts Baking-powder
3 Eggs, well beaten
3/4 ts Salt
1/2 ts Cinnamon
1/4 ts Cloves
1 c Milk
Sift flour, measure, and sift with baking-powder, salt, and spices.
Prepare prune pulp by rubbing cooked prunes through sieve. Combine
prune pulp, crumbs, suet, sugar, milk, and eggs. Add dry ingredients.
Mix thoroughly. Pour into well-oiled 1 pound cans. Cover. Steam 2
hours. Serve hot with hard sauce or with caramel sauce. 8 servings.
Grace Viall Gray, Glen Ellyn, IL.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.