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See below ingredients and instructions of the recipe
2 Lbs chicken drummettes
1/2 c Chili sauce
1 tb Honey
1 tb Soy sauce
1/2 ts Dry mustard
1/4 ts Ground red pepper (cayenne)
Place drummettes in 10-inch nonstick skillet. Mix remaining
ingredients; spoon over drummettes. Heat to boiling; reduce heat.
Cover and cook over medium-low heat 20-25 minutes, stirring
occasionally, until Chicken is done.
Recipe ideas compliments of Kraft, Betty Crocker, Nabisco, and the
National Beef Livestock Board, also Albertsons Typos by Bobbie Beers
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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