Quick chili con queso dip
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Recipe by: elvar
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Electric slow cooker 1 cn (#2 ?) ROTEL chopped chilies
2lb. velveeta cheese log
Put cheese log in cooker. Dump in ROTEL. Heat. Stir chilies into melted
cheese. Serve with 'crunchies' such as chips and veggie sticks, etc. .
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