Quick coney islands
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Recipe by: shantel
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 FRANKS 4 Coney Buns
1/2 lb Ground Beef 3/4 c Onion, chopped
1/4 c Celery 1 c Tomato Sauce
1 Garlic Clove, crushed 1/2 ts Hot Sauce
1 Salt, dash 1 Pepper, dash
Brown beef in skillet. Add 1/2 cup onion and celery; cook until
almost tender. Drain off fat. Add remaining ingredients. Simmer 15
minutes. Warm buns in oven. Heat FRANKS in small amount of water.
Spread mustard on buns. Place 1 FRANK in each bun. Spoon on hot coney
sauce. Add remaining onions on top.
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