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Recipe by: guilhaine
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See below ingredients and instructions of the recipe
1 1/2 c Bisquick Original baking mix -(8 oz)
1/3 c Very hot water 1/4 c Chopped onion
2 c Cut-up cooked chicken 1/2 Bell pepper, cut into thin
1/2 c Salsa or picante sauce -rings
2 c Shredded mozzarella cheese
Move oven rack to lowest position. Heat oven to 450'F. Greast cookie
sheet or 12" pizza pan. Mix baking mix and water; beat vigorously 20
strokes. Turn onto floured surface. Knead about 60 times or until no
longer sticky. Press into 13" circle on cookie sheet; pinch edge,
forming 1/2" rim, or press in pizza pan.
Mix chicken and salsa. Sprinkle crust with 1 cup of the cheese. Top
with onion, chicken mixture and pepper; sprinkle with remaining
cheese. Bake 12-15 or until crust is brown and cheese is bubbly.
Makes 1 pizza.
HIGH ALTITUDE DIRECTIONS (3500-6500 ft): Heat oven to 475'F.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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