Quickie hollandaise sauce
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Recipe by: roseanna
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Butter or margarine 2 tb Lemon juice
1/8 t Salt 3 ea Egg yolks
In small saucepan, heat butter with lemon juice and salt until
bubbly. Add slowly to egg yolks, beating constantly. Makes 3/4 cup.
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