Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 pk Ramen noodles, uncooked
3 c Finely shredded cabbage
1/2 c Thinly sliced celery
1/2 c Finely shredded Cheddar
1/2 c Diced carrot
1/4 c Vegetable oil
2 tb White vinegar
2 ts Sugar
2 ts Seasoned salt
1/2 ts Dry mustard
1/4 ts White pepper
Paprika

Prepare Ramen noodles according to package directions but do not add
spice packets; drain. In large bowl combine noodles, cabbage, celery,
cheese, and carrot. In small bowl blend oil, vinegar, sugar, seasoned
salt, dry mustard, and pepper. Add to noodle mixture; toss to coat.
Chill thoroughly. Toss gently and sprinkle with paprika before
serving.

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