Raspberry lemon smoothie
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Recipe by: rais
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Boiling water
8 Lemon herbal tea bags
2 c Pineapple juice
1 pt Raspberry sherbet
Lemon slices (opt.)
In a teapot, pour boiling water over tea bags; cover and steep for 5
minutes. Remove bags. Chill tea. In a blender, process the tea,
pineapple juice and sherbet until smooth. Pour into glasses. Garnish
with lemon if desired. Source: Taste of Home mag, June/July 1996
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