Raw mushroom appetizers
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Recipe by: ghisleen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Very Fresh Mushrooms Garlic Salt
8 oz Softened Cream Cheese Dry Mustard
4 1/2 oz Can Deviled Ham Pepper
2 tb Chopped Stuffed Olives Pimento
Onion Salt
Rinse mushrooms well. Remove the stems. Mix the cream cheese,
deviled ham, chopped olives and the seasonings. Spoon or pipe the
cheese mixture into the mushroom caps. Garnish with pimento. Place
on platter, wrap and refrigerate until serving time. These may be
made a day in advance. From: Syd's Cookbook.
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