Real apple sorbet

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: armancienne

Rate this recipe (9 votes)

422 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

5 ea Granny Smith apples, cored 1/4 c Sugar
-- quartered 1/8 ts Cinnamon
1 1/4 c Unsweetened apple juice Juice of 1 lemon
1/2 c Water

Combine apples with 1/4 c apple juice in a non-corrosive pot. Bring
to a boil simmer 5 minutes. Remove from the heat let cool.
Puree the apples in a food processor or blender.

Combine the pureed apples, syrup, rest of juice, cinnamon lemon
juice. Freeze following the instructions for making Lemon Sorbet.

VARIATION: Calvados Currant Sorbet. Soak 1/4 c dried currants in 1/4
c calvados or applejack for 4 hours or overnight. Drain add to the
sorbet mixture before freezing.

Jim Tarantino, "Sorbets!"
Submitted By MARK SATTERLY On 11-23-95